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Post by auntieannie on Sept 18, 2022 21:48:55 GMT 2
Tonight it's the fresh figs in the dehydrator.
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Post by sophie on Sept 18, 2022 22:57:06 GMT 2
Currently, depending where you are sitting, it’s either peach chutney or wet dog.
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Post by tzarine on Sept 19, 2022 3:13:48 GMT 2
sophie, what a choice!
coconut from the dhal i made
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Post by Baz Faz on Sept 19, 2022 11:00:45 GMT 2
Yesterday evening I forgot to put the smoke extractor on and after a bit the alarm screeched at me. In theory there should have been a smell to alert me. In fact I was just cooking strips of courgette on the griddle so there was minimal smell. The days of reducing our tomatoes to purée have passed but they perfumed the whole of downstairs.
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Post by tzarine on Sept 20, 2022 20:42:23 GMT 2
coffee from a friend in brazil
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Post by auntieannie on Sept 20, 2022 21:37:06 GMT 2
Nice, Tzarine! enjoy!
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Post by tzarine on Sept 20, 2022 22:44:26 GMT 2
thanks, annie
its such an interesting flavour
really rich & earthy
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Post by Baz Faz on Sept 21, 2022 13:02:00 GMT 2
Peperonata. I'm making it for tomorrow.
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Post by auntieannie on Sept 21, 2022 21:09:07 GMT 2
tonight, it's aronia berries in the dehydrator. not much perfume yet.
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Post by tzarine on Sept 26, 2022 0:01:52 GMT 2
the yuzu broth for the nabe
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Post by auntieannie on Sept 26, 2022 21:22:21 GMT 2
yesterday, it was the tulsi leaves drying on low temperature.
tonight, it's the sausage stew type thing I'm cooking in the slow cooker.
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Post by sophie on Sept 27, 2022 0:03:50 GMT 2
Yesterday was fresh peaches and nectarines waiting to be chopped into a fruit salad. Today it will be a tomato balsamic garlic sauce which I will start to make soon.
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Post by Netsuke on Sept 28, 2022 5:00:33 GMT 2
Burnt toast.
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Post by auntieannie on Oct 11, 2022 20:09:30 GMT 2
fresh thyme is in the dehydrator.
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Post by ninchursanga on Jan 5, 2024 22:18:33 GMT 2
Dehydrating is great for adding a nice smell to the house :-)
My favourite so far is the scent of lemons in the dehydrator.
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Post by tzarine on Feb 28, 2024 0:44:10 GMT 2
chicken, chick pea, tomato stew simmering away
i must stop eating plaintain chips
i must stop eating plaintain chips
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Post by Baz Faz on Feb 28, 2024 18:51:28 GMT 2
Globe artichokes are cooking. Tomight we'll have them cold with vinaigrette
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Post by sophie on Feb 28, 2024 19:05:56 GMT 2
I always cook my oatmeal with an apple and cinnamon; my kitchen is usually aromatic with those two things in the morning.
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Post by auntieannie on Feb 28, 2024 23:16:25 GMT 2
Tonight, the smell of garlic permeates my living quarters.
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Post by tzarine on Mar 20, 2024 1:25:58 GMT 2
roasting chicken, potatoes & onions
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Post by Baz Faz on Mar 20, 2024 20:06:06 GMT 2
Chicken stock aroma is tempting me to have a sip. Just checking.
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Post by tzarine on Mar 28, 2024 4:33:03 GMT 2
butter cookies w vanilla
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